{"id":3463,"date":"2020-04-28T09:55:31","date_gmt":"2020-04-28T07:55:31","guid":{"rendered":"https:\/\/laurent.qodeinteractive.com\/elementor\/?page_id=3463"},"modified":"2026-04-10T12:34:26","modified_gmt":"2026-04-10T10:34:26","slug":"restaurant","status":"publish","type":"page","link":"https:\/\/www.lesenssix.fr\/en\/restaurant\/","title":{"rendered":"Restaurant"},"content":{"rendered":"
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\n \n Our food philosophy <\/span>\n \t\t
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\n \n \n <\/svg><\/div>\n

\n Sens Six <\/h2>\n
\n \n \n <\/svg><\/div>\n <\/div>\n\t\t\t\t\t\t\t

\n\t\t\t\tConcerned about the environment, our evolving menu is composed of dishes based on fresh, seasonal products and mainly from regional culture (depending on availability). We favor quality to enhance flavors and taste. In fact, all our dishes are homemade, including the desserts made on-site by our pastry chef.\t\t\t<\/p>\n\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n \n Christophe <\/span>\n \t\t\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n \n G\u00e9rant <\/span>\n \t\t\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Call to book<\/span> <\/a><\/div>\n\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n \n Notre Cuisine <\/span>\n \t\t
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\n \n \n <\/svg><\/div>\n

\n Talented <\/h2>\n
\n \n \n <\/svg><\/div>\n <\/div>\n\t\t\t\t\t\t\t

\n\t\t\t\tRefined and creative French cuisine prepared on site by our talented chef.
Le Sens Six offers traditional dishes revisited by St\u00e9phane and his team of good food enthusiasts with a simple, uncluttered style that is always up to date.

\nOn site and take away.\t\t\t<\/p>\n\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t04 67 75 75 56\t\t\t<\/p>\n\t\t\t\t\t\t\t

Book online now<\/span> <\/a><\/div>\n\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n \n Lunch <\/span>\n \t\t
\n
\n \n \n <\/svg><\/div>\n

\n Menu <\/h4>\n
\n \n \n <\/svg><\/div>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n Today's special <\/h6>\n
<\/div>\n 14,00\u20ac<\/span>\n <\/div>\n <\/div>\n
\n \n
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\n Today's special + Dessert of the day <\/h6>\n
<\/div>\n 17,50\u20ac<\/span>\n <\/div>\n <\/div>\n
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\n Today's special + gourmet coffee <\/h6>\n
<\/div>\n 19,50\u20ac<\/span>\n <\/div>\n <\/div>\n
\n \n
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\n Child (-12 years old) <\/h6>\n
<\/div>\n 10,00\u20ac<\/span>\n <\/div>\n

Plat : Cabillaud en tempura ou Steak frais hach\u00e9, \nDessert : Glace chocolat- vanille ou vanille fraise, \nBoisson : Sirop \u00e0 l'eau<\/p>\n <\/div>\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n \n To start <\/span>\n \t\t
\n
\n \n \n <\/svg><\/div>\n

\n Starters & tapas <\/h4>\n
\n \n \n <\/svg><\/div>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n \n
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\n Guacamole maison & nachos <\/h6>\n
<\/div>\n 8,00\u20ac<\/span>\n <\/div>\n <\/div>\n
\n \n
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\n Gyoza au poulet <\/h6>\n
<\/div>\n 12,50\u20ac<\/span>\n <\/div>\n

6 pieces<\/p>\n <\/div>\n

\n \n
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\n Pata Negra <\/h6>\n
<\/div>\n 18,00\u20ac<\/span>\n <\/div>\n

130 grams<\/p>\n <\/div>\n

\n \n
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\n Chicken spring rolls 6 pieces <\/h6>\n
<\/div>\n 11.00\u20ac<\/span>\n <\/div>\n

Romaine lettuce, fresh mint, spring rolls sauce<\/p>\n <\/div>\n

\n \n
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\n NEMS POULET 10 PIECES <\/h6>\n
<\/div>\n 17.00\u20ac<\/span>\n <\/div>\n

Salade romaine, menthe fra\u00eeche, sauce nem<\/p>\n <\/div>\n

\n \n
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\n Pan con tomate <\/h6>\n
<\/div>\n 7.50\u20ac<\/span>\n <\/div>\n

Roquette & parmesan<\/p>\n <\/div>\n

\n \n
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\n Camembert r\u00f4ti <\/h6>\n
<\/div>\n 10.00\u20ac<\/span>\n <\/div>\n

Caramel de cidre, ail<\/p>\n <\/div>\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n Bol de frites maison <\/h6>\n
<\/div>\n 7,00\u20ac<\/span>\n <\/div>\n

Sauce \u00e9pic\u00e9e<\/p>\n <\/div>\n

\n \n
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\n slices of grilled cuttlefish <\/h6>\n
<\/div>\n 11,00\u20ac<\/span>\n <\/div>\n

En persillade<\/p>\n <\/div>\n

\n \n
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\n Basil pesto burrata <\/h6>\n
<\/div>\n 11,00\u20ac<\/span>\n <\/div>\n

Roquette, pesto basilic, tomates cerises<\/p>\n <\/div>\n

\n \n
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\n Saint-Marcellin <\/h6>\n
<\/div>\n 10.00\u20ac<\/span>\n <\/div>\n

Marin\u00e9 olives et romarin<\/p>\n <\/div>\n

\n \n
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\n PLANCHE DE FROMAGES <\/h6>\n
<\/div>\n 20.00\u20ac<\/span>\n <\/div>\n

Confiture, (2 personnes)<\/p>\n <\/div>\n

\n \n
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\n Crispy chicken <\/h6>\n
<\/div>\n 9.00\u20ac<\/span>\n <\/div>\n

sauce au poivre<\/p>\n <\/div>\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n \n Next <\/span>\n \t\t
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\n \n \n <\/svg><\/div>\n

\n Tasty <\/h4>\n
\n \n \n <\/svg><\/div>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n Today's special <\/h6>\n
<\/div>\n 14,00\u20ac<\/span>\n <\/div>\n <\/div>\n
\n \n
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\n Chicken spring rolls by 10 <\/h6>\n
<\/div>\n 17,00\u20ac<\/span>\n <\/div>\n

Romaine lettuce, fresh mint, nems sauce<\/p>\n <\/div>\n

\n \n
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\n Burger Normand <\/h6>\n
<\/div>\n 22,00\u20ac<\/span>\n <\/div>\n

Pain de boulanger, B\u0153uf hach\u00e9 150g (Aubrac), Cheddar, Salade, Tomate, Camembert<\/p>\n <\/div>\n

\n \n
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\n Burger Classique <\/h6>\n
<\/div>\n 20,00\u20ac<\/span>\n <\/div>\n

Pain de boulanger artisanal, steak b\u0153uf Race Aubrac 150g, Salade, Tomate, cheddar, Sauce burger<\/p>\n <\/div>\n

\n \n
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\n Grilled rib steak <\/h6>\n
<\/div>\n 25,00\u20ac<\/span>\n <\/div>\n

\u00c0 la fleur de sel (300 gr environ)<\/p>\n <\/div>\n

\n \n
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\n Small beef tartare <\/h6>\n
<\/div>\n 17.00\u20ac<\/span>\n <\/div>\n

Race Aubrac, au couteau cru ou po\u00eal\u00e9 180 gr<\/p>\n <\/div>\n

\n \n
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\n Double beef tartare <\/h6>\n
<\/div>\n 23.00\u20ac<\/span>\n <\/div>\n

Race Aubrac, au couteau cru ou po\u00eal\u00e9 360 gr<\/p>\n <\/div>\n

\n \n
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\n Carpaccio de b\u0153uf \u00e0 l' Asiatique <\/h6>\n
<\/div>\n 18.00\u20ac<\/span>\n <\/div>\n

Soja, Citron vert, Roquette, Cacahu\u00e8te, S\u00e9same <\/p>\n <\/div>\n

\n \n
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\n Araign\u00e9e de cochon Grill\u00e9e <\/h6>\n
<\/div>\n 20.00\u20ac<\/span>\n <\/div>\n

Jus r\u00e9duit \u00e0 l\u2019huile de thym<\/p>\n <\/div>\n

\n \n
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\n Magret de canard r\u00f4ti <\/h6>\n
<\/div>\n 26.00\u20ac<\/span>\n <\/div>\n

servi entier<\/p>\n <\/div>\n

\n \n
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\n Andouillette AAAAA <\/h6>\n
<\/div>\n 22.00\u20ac<\/span>\n <\/div>\n

Confit d'oignons, frites<\/p>\n <\/div>\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n Crousti Cesar <\/h6>\n
<\/div>\n 18.00\u20ac<\/span>\n <\/div>\n

Romaine lettuce, bacon, croutons, soft-boiled egg, crispy chicken, parmesan, radish petals, caesar sauce, fried onions<\/p>\n <\/div>\n

\n \n
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\n SAlade de Seiche <\/h6>\n
<\/div>\n 18.00\u20ac<\/span>\n <\/div>\n

Salade romaine, Tomates, Riz parfum\u00e9, p\u00e9tales de Radis, Courgettes, \nLamelles de Seiche saut\u00e9es en persillade<\/p>\n <\/div>\n

\n \n
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\n Salade Tha\u00ef <\/h6>\n
<\/div>\n 17.50\u20ac<\/span>\n <\/div>\n

Salade, chou blanc, carottes, soja, riz basmati, raviolis au poulet frit ou l\u00e9gumes<\/p>\n <\/div>\n

\n \n
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\n Camembert Roti <\/h6>\n
<\/div>\n 16,00\u20ac<\/span>\n <\/div>\n

Caramel de cidre, ail, salade et frites maison<\/p>\n <\/div>\n

\n \n
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\n Seiches grill\u00e9es <\/h6>\n
<\/div>\n 22.00\u20ac<\/span>\n <\/div>\n

\u00c0 la plancha en persillade<\/p>\n <\/div>\n

\n \n
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\n Filet de Lotte snack\u00e9e <\/h6>\n
<\/div>\n 25.00\u20ac<\/span>\n <\/div>\n

et sa cr\u00e8me au Champagne<\/p>\n <\/div>\n

\n \n
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\n Gnocchis St Marcelin et Butternut <\/h6>\n
<\/div>\n 19,00\u20ac<\/span>\n <\/div>\n

Gnocchis, cr\u00e8me au St Marcelin et au butternut R\u00f4ti<\/p>\n <\/div>\n

\n \n
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\n Brochette de Poulet <\/h6>\n
<\/div>\n 19.00\u20ac<\/span>\n <\/div>\n

Brochette de Poulet \u00e0 la saveur tandoori<\/p>\n <\/div>\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n \n To finish beautifully <\/span>\n \t\t
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\n \n \n <\/svg><\/div>\n

\n DESSERTS <\/h4>\n
\n \n \n <\/svg><\/div>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n Crumble Rhubarbe <\/h6>\n
<\/div>\n 9,00\u20ac<\/span>\n <\/div>\n

Crumble amande, Rhubarbe, glace fraise mara des bois<\/p>\n <\/div>\n

\n \n
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\n Goutte Caf\u00e9 <\/h6>\n
<\/div>\n 10,00\u20ac<\/span>\n <\/div>\n

Chocolat, cr\u00e9meux chocolat 72%, caramel caf\u00e9, espuma caf\u00e9, glace fleur de lait<\/p>\n <\/div>\n

\n \n
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\n Salade de Fruits Frais <\/h6>\n
<\/div>\n 7.00\u20ac<\/span>\n <\/div>\n

Selon la saisonnalit\u00e9 de nos paniers primeurs <\/p>\n <\/div>\n

\n \n
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\n Rum Baba <\/h6>\n
<\/div>\n 9,00\u20ac<\/span>\n <\/div>\n

Cr\u00e8me fouett\u00e9e et sirop parfum\u00e9 au rhum (allerg\u00e8nes : gluten, lactose)<\/p>\n <\/div>\n

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\n Suggestion du moment <\/h6>\n
<\/div>\n sur l Ardoise<\/span>\n <\/div>\n <\/div>\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n Dessert of the day <\/h6>\n
<\/div>\n 7,00\u20ac<\/span>\n <\/div>\n

Lunch formula at 3,50\u20ac<\/p>\n <\/div>\n

\n \n
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\n Gourmet coffee <\/h6>\n
<\/div>\n 9,50\u20ac<\/span>\n <\/div>\n

5 pi\u00e8ces<\/p>\n <\/div>\n

\n \n
\n
\n Gourmet tea <\/h6>\n
<\/div>\n 10,50\u20ac<\/span>\n <\/div>\n

5 pi\u00e8ces<\/p>\n <\/div>\n

\n \n
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\n Champagne gourmand <\/h6>\n
<\/div>\n 15,50\u20ac<\/span>\n <\/div>\n

5 pi\u00e8ces<\/p>\n <\/div>\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n \n The morning <\/span>\n \t\t
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\n \n \n <\/svg><\/div>\n

\n Breakfast <\/h4>\n
\n \n \n <\/svg><\/div>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n Continental <\/h6>\n
<\/div>\n 12,00\u20ac<\/span>\n <\/div>\n

Croissant ou Pain au chocolat, Tranche de pain, beurre doux et demi sel, confiture, fromage blanc, salade de fruits, jus d'orange (ou citron) pr\u00e9ss\u00e9, 1 boisson chaude au choix<\/p>\n <\/div>\n

\n \n
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\n Croissant <\/h6>\n
<\/div>\n 2,00\u20ac<\/span>\n <\/div>\n <\/div>\n
\n \n
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\n Pain au chocolat <\/h6>\n
<\/div>\n 2.20\u20ac<\/span>\n <\/div>\n <\/div>\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

Notre philosophie alimentaire Sens Six Soucieux de l’environnement, notre carte \u00e9volutive est compos\u00e9e de plats \u00e0 base de produits frais, de saison et principalement issus de culture r\u00e9gionale (selon arrivage). Nous privil\u00e9gions la qualit\u00e9 pour exhausser les saveurs et le go\u00fbt. De fait, tous nos plats sont faits maison, y compris les desserts r\u00e9alis\u00e9s sur place par notre p\u00e2tissi\u00e8re. Christophe […]<\/p>","protected":false},"author":1,"featured_media":5099,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-3463","page","type-page","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/www.lesenssix.fr\/en\/wp-json\/wp\/v2\/pages\/3463"}],"collection":[{"href":"https:\/\/www.lesenssix.fr\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.lesenssix.fr\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.lesenssix.fr\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lesenssix.fr\/en\/wp-json\/wp\/v2\/comments?post=3463"}],"version-history":[{"count":1809,"href":"https:\/\/www.lesenssix.fr\/en\/wp-json\/wp\/v2\/pages\/3463\/revisions"}],"predecessor-version":[{"id":8786,"href":"https:\/\/www.lesenssix.fr\/en\/wp-json\/wp\/v2\/pages\/3463\/revisions\/8786"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.lesenssix.fr\/en\/wp-json\/wp\/v2\/media\/5099"}],"wp:attachment":[{"href":"https:\/\/www.lesenssix.fr\/en\/wp-json\/wp\/v2\/media?parent=3463"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}